Hot Spicy Vermicelli Toast (sewai) is roasted first, followed by sautéing of chopped onion (pyaaz) and garlic (lahsan) on low heat.My relatives from USA had come over for the summer holidays. They wanted to try out some spicy Indian dish, but were apprehensive about having food from street vendors.
Email ID :- firstname.lastname@example.org »
Website :- http://www.cooksafari.co.in/ »
Contact No :- 9810890747
It is NOT ok to contact this poster with commercial interests.